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Healdsburg, California, United States
Grad school wasn't for me, so I took my masters and ran home. I eventually took a job in wine retail, cultivating my passion for everything wine related. Now, less than a year later, I'm working my first crush, at Williams Selyem in the Russian River Valley.

Tuesday, September 14, 2010

Interlude: Hans Brix

Today, in addition to doing lab work, sorting grapes, and pressure washing the fermentation pad, I also took some liberties with the label maker. Behold! Hans Brix, handheld refractometer! (It measures degrees brix. Har har.)

Figure 1. Hans Brix.

If this makes absolutely zero sense to you, click here.
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